 Nutritionists Wendy Miller and Norman Null are on a mission: Helping people lead healthier lives by providing resourceful, appealing food options. RD Foods’ debut product, Fiber & Beyond Cookies®, is revolutionizing the wayconsumers manage their cholesterol and alleviate problems associated with IBS,constipation, colitis, Crohn’s disease and poor digestive health. To view their exciting success story, please click on the video case study.
 The Wall Street Journal and Fitness Magazine called Vita-J “pioneers”. The company has a new product launch consisting of new branding and exciting new packaging. The labeling was developed through the development of marketing strategy along with a new market positioning.
 Taste of Crete is a specialty food company working to promote authentic Greek cuisine in the United States and help preserve traditional methods of production in Greece. Through Taste of Crete, we import products from some of the best artisanal and organic producers in Greece. They use many of these same high quality products to make in the United States their own products based on traditional recipes that we learned in our families’ kitchens in Greece. Please click on Taste of Crete to learn more about our client.
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This IS truly the Worlds Best Carrot Cake that focuses on the fast growing Gluten Free segment. The company has a new product launch of new gluten free cakes at a value price point allowing more consumers to enjoy this tasty line of desserts and still sticking with their gluten free diet. New branding along with redesigned packaging has added new retail customers in just a 6 month period of time. A new Retail Value Proposition is gaining supermarket buyer acceptance and of course more shelf space. Watch for The Worlds Best Carrot Cake to be in your area soon.
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