Deciding on what products to import is only the first step. Beyond this, you need the knowledge and skills not readily available to the start-up and early stage food entrepreneur. This course highlights the essential skills, systems and information required to successfully start and grow and import business. It will focus on developing your import plan, a critical roadmap to successfully navigating the waters of importing food.
Here is a brief slide presenttion outlining The FoodPreneur and Topics of the Import Growing Your Business Seminar given at the Summer 2008 Fancy Food Show.
To see the full presentation, click on Import - Growing Your Business.